1, high potassium diet restrictions
Potassium highest are: mushrooms, seaweed; Second: potato, bean sprouts, lotus root, spinach, leeks, celery, cauliflower, chicken; moderate: gourd, bitter gourd, moss mushrooms
High potassium content to eat, eat moderate amounts, preferably in a lot of water and cook for 30 minutes, discard the soup, then eat, should be a small amount of fruit each day, not too much.
2, the implementation of high phosphorus diet nephropathy urine protein creatinine 3+ eat what is good?
High phosphorus foods: oatmeal, beans, mushrooms, seaweed, milk, meat floss, dried squid, animal offal (pig heart, brain, liver, kidney), etc.
Should not eat
Higher phosphorus content of meat plants, in order to reduce the phosphorus content of the meat, the meat can be cut into slices with boiling water about, just do not eat meat and soup.
3, to reduce the sodium content
Less high-sodium condiments, such as: salt, MSG, oyster sauce, soy sauce products, pickled mustard, pickles, mustard and so on.
Multi-sodium condiments such as: vinegar, sugar, wine, pepper, pepper, allspice, star anise, onion, ginger, garlic, pepper, orange peel, etc.
4, increase the heat
Such as sugar, candy, glucose, soft drinks, fruit juices, high starch foods such as noodles, Simi
5, relieve thirst
Do not enter into the high salt less food, drinks add mint leaves, lemon slices. The drink is made of ice containing chewing gum, do not drink less tea, coffee.
7, an increase of cellulose
Eat more vegetables, but to properly cook to reduce potassium and phosphorus content before eating.
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